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Eating processed meat such as sausages or bacon increases the risk of pancreatic cancer, according to a new study.
Study links processed meat with increased risk of pancreatic cancer
Seeded on Mon Jan 16, 2012 11:44 AM EST
Article Source: USA Today
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I work in a chemical plant, so eating processed meats is the least of my worries. I work with a number of carcinogens.
#2 - Mon Jan 16, 2012 12:00 PM ESTbacon and sausage are everyday foods. Suspect this is a very minor issue compared to finding out exactly what food additives being used today are causing our youths at about 10th grade to become over weight.
Now, when girls get to college and drink beer, they will put on weight. But watching the students exit schools, I notice that they really do get bigger around the waste at tenth grade. This was not true 50 years ago. So, what is the real cause.
#3 - Tue Jan 17, 2012 12:00 AM ESTYou're in Easy Mode. If you prefer, you can use XHTML Mode instead. |
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